Cochon Volant BBQ Smoke House: Rib Rub
Ingredients:
12 ounces kosher salt
8 ounces sugar
5 ounces paprika
3 ounces onion powder
3 ounces garlic powder
3 ounces ground black pepper
2 ounces anise or fennel seed
2 ounces ground yellow mustard
Directions:
Mix and Use