Louie Mueller Barbecue: Old-Fashioned Potato Salad

Louie Mueller Barbecue: Old-Fashioned Potato Salad

Ingredients: 
6 eggs
4 celery stalks
10 pounds russet potatoes
3 teaspoons salt
2 tablespoons prepared mustard
3 tablespoons dill relish
5 tablespoons real mayonnaise
Freshly ground black pepper
Directions: 
To make a delicious potato salad, start by hard-boiling some eggs in a large pot. Once they are cooked, drain the water and let them cool before shelling and dicing them. Dice some celery stalks as well and set them aside with the eggs. Next, boil some whole potatoes in the same pot until they are fully cooked. Drain the water and let the potatoes cool before peeling them. In a large bowl, crumble or mash the potatoes. Finally, add all the remaining ingredients, including the diced eggs and celery, and mix everything together. You can serve the potato salad immediately or refrigerate it until it's time to eat. Enjoy your delicious and refreshing potato salad!
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Brooks' House of BBQ: Barbecued Ribs

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Blues City Cafe: World Famous Ribs