Fox Bros. Bar-B-Q: Brunswick Stew
SOUPS, PORK KC SOUPS, PORK KC

Fox Bros. Bar-B-Q: Brunswick Stew

Fox Bros. BBQ brought me back to a childhood memory of having a warm bowl of Brunswick Stew after a winter day on the golf course in Georgia (ok, the high was in the mid-40s, but still). I love that they encourage you to make this recipe your own as that’s aligns with my mission here. Find a recipe and they tailor it to your taste.

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Wright’s Barbecue: Bacon Burnt Ends
PORK, PORK BELLY KC PORK, PORK BELLY KC

Wright’s Barbecue: Bacon Burnt Ends

With two locations, Wright’s Barbecue can be found in Johnson and Bentonville, AR. While on the search for a good pork belly burnt end recipe I stumbled onto The Rocket Man. This recipe gave me what I needed to make a simple, yet tasty burnt end recipe. I didn’t have any Wright’s Barbecue Rub on hand so I used Meat Church’s Holy Cow and Holy Gospel. When the internal temp hit about 190*F I decided to glaze half the batch with a a sweet and spicy bbq sauce and then placed them back on till they reached 200* F. Doing that allowed the sauce to caramelize nicely.

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Wright’s Barbecue: The Rocket Man

Wright’s Barbecue: The Rocket Man

With two locations, Wright’s Barbecue can be found in Johnson and Bentonville, AR. While on the search for a good pork belly burnt end recipe I stumbled onto The Rocket Man. I followed their burnt ends recipe and decided to go the extra step by simply adding chopped brisket over a base of mashed potatoes. What’s great is that you could really order some or possibly all of these items from your favorite local BBQ joint and assemble it at home for the family. If you need to serve up a specialty dish at a competition or want to do something unique at your next backyard event I recommend creating a mashed potato bar with instructions on building a Rocket Man.

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